2023 Finalists Revealed

Announcements

2023 Finalists Revealed

After inviting the country’s food and beverage sector to submit their new and innovative products to be part of the New Zealand Food Awards, the 2023 finalists are now ready to be revealed and celebrated. After robust and thorough judging, three distinct themes were highlighted by this years’ New Zealand Food Awards finalists – plant-based proteins, functional foods and sustainability.  


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Nutrition Food Trends: A New Zealand Perspective

Nutrition Food Trends: A New Zealand Perspective

This opinion piece on New Zealand nutrition trends in the food and beverage sector was originally posted by Danijela Armitage on her website Nourish and Tempt. Danijela is a New Zealand Registered Nutritionist and Food Critic Judge at the 2023 New Zealand Food Awards.


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Building a strong food safety culture in your business

Building a strong food safety culture in your business

New Zealand Food Safety sponsors the Primary Sector category at the New Zealand Food Awards. New Zealand Food Safety’s vision is that NZ food is trusted and recognised by everyone, everywhere. Ensuring safe food production prevents illnesses, supports consumer wellbeing, and safeguards the economy and trade reputation of New Zealand. And having a robust food safety culture is important in maintaining trust and reputation. Read on for tips and resources.


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Grow your business with the New Zealand Food Awards

Grow your business with the New Zealand Food Awards

The New Zealand Food Awards recognise excellence and innovation in the food and beverage industry. Earning the Quality Mark can set you apart from competitors and demonstrate your commitment to creating something special. Chia Sisters’ success with their Immunity Tonic after winning the Beverage category demonstrates the leverage that can be gained for your business. Entries for the 2023 Awards open in May, so familiarise yourself with the entry requirements and start preparing your submission.


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Food and beverage producers: It’s time to make your mark on the New Zealand Food Awards

Food and beverage producers: It’s time to make your mark on the New Zealand Food Awards

The New Zealand Food Awards is inviting food and beverage producers to submit their products or businesses for the 2023 competition. The awards celebrate innovation, excellence, and sustainability in the food industry, and provide a platform for Kiwi experts to showcase their innovations on a national stage. Participating in the awards can offer exposure, credibility, and support in meeting mandatory requirements for food and drink labeling in New Zealand. Entries are open from May 1 to May 31, and preparation should start early for the best chance of success. Previous winners have shared their positive experiences with the awards.


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A symbol of food and beverage innovation, sustainability and excellence

Stay up to date with the New Zealand Food Awards

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